1️⃣ Premium Natural Marble:
ChaklaDekho chaklas are crafted from 100% pure, natural marble.
They are jointless, so there are no seams for dough or food particles to get trapped — making it extra hygienic.
2️⃣ Ultra-Smooth & Naturally Cool Surface:
The polished marble surface is super smooth, which means dough doesn’t stick easily.
Marble naturally stays cool, helping keep dough soft and easy to roll.
3️⃣ Heavy & Stable:
ChaklaDekho marble chaklas are thick and heavy, so they stay firmly in place while rolling.
The stable base prevents slipping and shifting on your kitchen counter.
4️⃣ Easy to Clean & Hygienic:
Marble is non-porous, so it doesn’t absorb water, oil, or smell.
Simply wipe with a damp cloth or wash with mild soap and water.
5️⃣ Multi-Purpose:
Ideal for rolling chapatis, rotis, puris, parathas, tortillas, and papads.
Also used traditionally for grinding sandalwood (chandan), herbs, or spices.
Common in kitchens and even in ritual or Ayurvedic use.
6️⃣ Elegant Look:
The natural marble finish looks classy and adds a touch of luxury to your kitchen.
Each piece has unique marble patterns, making every chakla one-of-a-kind.
7️⃣ Long Lasting:
With proper care, a marble chakla can last for decades without losing its shine or strength.
🧽 Care Tips
Wash with warm water and mild dish soap.
Avoid harsh chemicals or scrubbing pads.
Wipe dry immediately to keep the marble shiny and spot-free.
Store in a dry place.